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Bihari Kabab
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| Beef | 1/2 Kg |
| Unripe papaya | 2 Table Spoon |
| Ginger | 1 Table spoon paste |
| Garlic | 1 Table spoon paste |
| Yogurt | 2 Table spoon |
| Salt | As Need |
| Chili | 1 Table Spoon |
Preparation
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| Mix together all the spices and yogurt and papaya and coat the beef with it. Leave to marinate for 5-6 hours preferably overnight. Then barbeque over charcoal or you can bake it in an oven. |
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